INGREDIENTS

  • 1 ripe papaya
  • 1/2 cup milk
  • 3 tablespoons lime juice
  • 1/2 teaspoon lime rind
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup crushed ice
  • Garnish: Lime wedges

INSTRUCTIONS

  • Peel the papaya, then cut it in half lengthwise and remove the seeds. Coarsely chop the flesh.
  • Place the papaya chunks and everything except the lime wedges into a SUNFLAME JMG SUPREME.
  • Mix on high speed for 20 to 30 seconds until the mixture is smooth and thick.
  • Pour the smoothie into tall frosted glasses. Garnish with lime wedges, and serve at once.

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